Stir fried yam with tomato and fungus(xi hong shi mu er chao shan yao )
Stir fried yam with tomato and fungus
Introduction:
Production steps:
Materials required:
Tomato: 1
Auricularia auricula: right amount
Yam: 1 root
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sour and salty
Chinese PinYin : Xi Hong Shi Mu Er Chao Shan Yao
Stir fried yam with tomato and fungus
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