Mapo Tofu(ma po dou fu )

Mapo Tofu

Introduction:

Production steps:

Materials required:

Tender tofu: right amount

Minced beef: right amount

Pixian Douban sauce: right amount

Salt: right amount

Chicken essence: appropriate amount

Sugar: right amount

Cooking wine: moderate

Sichuan pepper noodles: right amount

Red oil: right amount

Starch: right amount

Scallion: right amount

Minced garlic: right amount

Ginger: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: spicy

Chinese PinYin : Ma Po Dou Fu