Tofu with Chinese toon(xiang chun ban dou fu )

Tofu with Chinese toon

Introduction:

Production steps:

Step 1: prepare tofu and Chinese toon

Step 2: cut tofu into small cubes

Step 3: blanch the tofu in boiling water

Step 4: remove the tofu and let cool

Step 5: blanch Chinese Toon in boiling water

Step 6: take out the blanched Toona sinensis, wash and drain the water, cut into pieces.

Step 7: put Chinese toon powder and bean curd on a plate, and add salt, chicken essence and sesame oil

Step 8: put Toona powder and tofu together and mix well

Materials required:

Tofu: one piece

Toona sinensis: moderate

Salt: right amount

Sesame oil: appropriate amount

Chicken essence: appropriate amount

Note: 1, Toona contains more nitrite, cooking should be blanched first. 2. If you want to keep Chinese toon for a longer time, you should blanch it first, drizzle it with water, put it in a fresh-keeping bag, and then freeze it in the refrigerator.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Xiang Chun Ban Dou Fu