Sesame and medlar cake(zhi ma gou qi pang gao )

Sesame and medlar cake

Introduction:

Production steps:

Step 1: prepare the material, sprinkle the roasted sesame on the bottom of the microwave container, etc

Step 2: dissolve sugar in warm water, add dry yeast and mix well

Step 3: mix with flour

Step 4: pour into microwave container and sprinkle wolfberry evenly

Step 5: ferment to twice the size and microwave for 3 minutes

Step 6: take out the demoulder

Step 7: cool slightly, cut, fluffy and elastic

Step 8: a piece of sweet wolfberry with sesame flavor. It's really good

Step 9: with the brown sugar cake made before, the taste is richer

Step 10: simple and convenient, it's good to make snacks

Materials required:

Flour: 100g

Sugar: 40g

Warm water: 130g

Dry yeast: 2G

Sesame: right amount

Wolfberry: moderate

Note: using microwave oven to make fat cake, super simple, you can try. Here is the practice of brown sugar cake http://home.meishichina.com/recipe-editnew-id-123028.html

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Zhi Ma Gou Qi Pang Gao