Sweet and sour spareribs(tang cu su pai gu )
Sweet and sour spareribs
Introduction:
Production steps:
Materials required:
Yam: right amount
Oily soybean skin: appropriate amount
Oyster sauce: right amount
Cooking wine: moderate
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: sweet and sour
Chinese PinYin : Tang Cu Su Pai Gu
Sweet and sour spareribs
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