Cold Chrysanthemum(liang ban ku ju )

Cold Chrysanthemum

Introduction:

Production steps:

Materials required:

Kuju: moderate amount

Beef: moderate

Salt: right amount

Sugar: right amount

Chicken essence: appropriate amount

Rice vinegar: right amount

Oyster sauce: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: salty and sweet

Chinese PinYin : Liang Ban Ku Ju