Steamed vegetarian bun(jia chang zheng su bao )
Steamed vegetarian bun
Introduction:
"The steamed stuffed bun is delicious, watery and delicious."
Production steps:
Materials required:
Autogenous powder: appropriate amount
Leeks: moderate
Tofu: right amount
Fans: right amount
Eggs: right amount
Salt: right amount
Five spice powder: appropriate amount
Boiled water: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Jia Chang Zheng Su Bao
Steamed vegetarian bun
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