Sweet and sour spareribs without a drop of oil(bu yong yi di you de tang cu pai gu )

Sweet and sour spareribs without a drop of oil

Introduction:

Production steps:

Materials required:

Spare ribs: 2 kg

Scallion: 1

Ginger: right amount

Cooked white sesame: appropriate amount

Salt: 1 teaspoon

Vinegar: 8 teaspoons

Rock sugar: 3 teaspoons

Chinese prickly ash: 1 teaspoon

Large materials: 2

Dried pepper: 3

Cooking wine: 5 teaspoons

Soy sauce: 3 teaspoons

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: half an hour

Taste: sweet and sour

Chinese PinYin : Bu Yong Yi Di You De Tang Cu Pai Gu