Making crystal plagiarism
Introduction:
"In fact, crystal plagiarism belongs to the name of the north. The South has always been called wonton, but there are some differences in the inner depression. Here is a small series for you to serve salty and fresh shallot taste for good mouth reference. There are many kinds of cooking methods, such as boiling, frying, steaming... Wow, many kinds. Now let's start. "
Production steps:
The first step: Xiaobian here is to choose the pig Wuhua Jianzi meat, which is just fat and thin. Cut the pig Wuhua and shallot, add the egg liquid, add salt, monosodium glutamate, Zanthoxylum noodles and pepper, and mix well. In order to make the sinkage more uniform, Xiaobian will use a mixer. But mom usually uses chopsticks and sunken ones, which are simple and convenient.
Step 2: we use the noodles that can be bought in the noodle shop. It's very convenient
Step 3: in the process of mom's production, Xiao Bian carefully recorded every detail.
Step 4: fold the dough in half from the middle
Step 5: the details are shown in the figure
Step 6: step. 6
Step 7: ha ha, great success, good satisfaction. Next, we're going to boil crystal chaoshou Luo. Ha ha, we need to make fried, steamed in a cage, and cooked·············
Materials required:
Skin: right amount
Pork: moderate
Scallion: right amount
Egg white: right amount
Salt: right amount
MSG: right amount
Chinese prickly ash noodles: right amount
Pepper: right amount
Note: full of details, balanced nutrition, easy to make, easy to eat menu. Take it home
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Zhi Zuo Shui Jing Chao Shou
Making crystal plagiarism
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