Dumplings with leek, meat and eggs
Introduction:
"It's all very early. There's a lot of food. "
Production steps:
Materials required:
Dumpling skin: right amount
Minced meat: 700g
Eggs: 2
Leeks: moderate
Salt: right amount
Sesame oil: appropriate amount
Pepper: right amount
Sugar: right amount
Ginger: moderate
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: Original
Chinese PinYin : Jiu Cai Rou Xian Ji Dan Jiao Zi
Dumplings with leek, meat and eggs
Saute soft and delicious dried grape dumplings. Bao Ruan Bao Hao Chi De Pu Tao Qian Pai Bao
Homemade sweet and sour lemon juice. Zi Zhi Suan Tian Ke Kou Ning Meng Zhi
Stir fried dried soybeans with spicy sauce. La Chao Dou Chi Dou Gan
Nutritious breakfast: coriander wonton. Ying Yang Zao Can Xiang Cai Hun Tun
Fried squid head with pepper. You Yu Tou Chao Cai Jiao
Improved version of double cooked pork. Gai Liang Ban Hui Guo Rou