Steamed bread with hat
Introduction:
"The single picture of a hat is the most satisfactory one I've ever taken since I made the recipe. It feels a little three-dimensional."
Production steps:
Step 1: steam the pumpkin, peel it and stir it into mud
Step 2: pumpkin puree, yeast and noodle
Step 3: knead into dough
Step 4: cut noodles like dumplings
Step 5: roll one tablet into a piece; knead another tablet into a ball; and knead the third tablet into a long strip.
Step 6: put the round dough on the sheet shaped dough and circle it with long noodles.
Step 7: carve a bow with a mold
Step 8: if you don't have a mold, you can use chopsticks to hold a bow (this is another flat top hat)
Step 9: dip the bow on the end of the noodle
Step 10: wake up and steam in the drawer (depending on the size of the stove and steamed bread)
Step 11: This is made of pumpkin puree and purple potato puree.
Materials required:
Wheat flour: 350g
Pumpkin: right amount
Purple potato: right amount
Yeast: right amount
Precautions: Step 9: dip the bow tie on the end joint of the long noodles (if it's not easy to dip, dip it in water)
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: Original
Chinese PinYin : Mao Zi Man Tou
Steamed bread with hat
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