Stir fried Chrysanthemum
Introduction:
"Chrysanthemum has a unique flavor, many people are not used to it, but Baidu once said that this small dish is really good. We must eat it. Chrysanthemum can be cold mixed, fried and steamed. Let's make a fried chrysanthemum today."
Production steps:
Materials required:
Chrysanthemum: right amount
Garlic: right amount
Dry pepper: right amount
Onion: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Su Chao Tong Hao
Stir fried Chrysanthemum
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