Stewed potato and carrot with ribs(pai gu dun tu dou hu luo bo )

Stewed potato and carrot with ribs

Introduction:

"Delicious, enjoy cooking, love cooking, love yourself ~ ~"

Production steps:

Step 1: the ready-made ribs in the supermarket are very delicate~

Step 2: potatoes, carrots, cut into pieces

Step 3: 1

Step 4: 2

Step 5: I

Step 6: I

Step 7: extra

Step 8: Yes

Step 9: fly

Step 10: Yes

Step 11: fly

Step 12: fly

Materials required:

Spare ribs: moderate amount

Potatoes: 1

Carrot: small half

Stewed spareribs: 1 small bag

Rock sugar: about 6

Cooking wine: moderate

Star anise: 2

Dry pepper: 8 li

Salt: right amount

Old style: moderate

Note: Stewed spareribs can also be used to stew meat, fish and chicken, which is a must for lazy people~

Production difficulty: ordinary

Technology: stewing

Production time: three quarters of an hour

Taste: salty and fresh

Chinese PinYin : Pai Gu Dun Tu Dou Hu Luo Bo