Twice-cooked pork(hui guo rou )
Twice-cooked pork
Introduction:
"I like Sichuan cuisine very much. I just bought Pixian Douban, the secret weapon of Sichuan cuisine. Let's have a try today."
Production steps:
Materials required:
Pork: 400g
Green pepper: 2
Onion: 1
Garlic: 1
Pixian Douban: 1 tablespoon
Laoganma Douchi: 1 teaspoon
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Hui Guo Rou
Twice-cooked pork
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