Spicy and Salted Mushroom(jiao yan mo gu )

Spicy and Salted Mushroom

Introduction:

"The first time I upload, it's a bit out of place. This step is suitable for people who are not very skilled. If you are more proficient, the first step is to tear the mushrooms, the second step is to burn the oil first, and then do other steps. When the mushrooms are well mixed, the oil temperature will be just right. In fact, I really want to pass more dishes, but I'm usually busy and don't have so much time. Well, I wish every gourmet a good taste every day

Production steps:

Materials required:

Mushroom: right amount

Shallot flower: appropriate amount

Salt: right amount

Water: moderate

Chinese prickly ash noodles: right amount

Hot pepper noodles: right amount

Starch: right amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Jiao Yan Mo Gu