Stir fried shredded pork with Artemisia selengensis
Introduction:
"I like the fragrance of Artemisia selengensis, so today I fry a shredded Artemisia selengensis meat to eat ~"
Production steps:
Materials required:
Artemisia selengensis: half a Jin
Pork: moderate
Shallot: two
Garlic: a slice
Ginger: two
Soy sauce: moderate
Tender meat powder: right amount
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Lu Hao Chao Rou Si
Stir fried shredded pork with Artemisia selengensis
Shredded potato with purple cabbage. Zi Bao Cai Ban Tu Dou Si
Black sesame and soybean milk pancake. Hei Zhi Ma Dou Jiang Bao Bing Sheng Dou Jiang Zuo De Bing
Stir fried vermicelli with sauerkraut. Suan Cai Chao Fen Si
Fried cat's ear with coarse cereals. Chao Za Liang Mao Er Duo
Warm your stomach: Crab porridge. Wen Nuan Ni De Wei Hai Xie Zhou
Sweet scented osmanthus egg yolk hairball. Gui Hua Dan Huang Zi Mao Tuan
Hui Cuisine: Spicy little hairy fish. Hui Cai La Wei Xiao Mao Yu