Sauteed Pork Belly with Cabbage in Chili Sauce(la bai cai chao wu hua rou )

Sauteed Pork Belly with Cabbage in Chili Sauce

Introduction:

"My husband and I like spicy cabbage very much. I often buy it and put it in the refrigerator. When I want to eat it, I take it out and eat it. It's really delicious. Hot cabbage can do a lot of cooking Oh, can do hot dumplings, hot cabbage pot, do hot cabbage fried meat is also very delicious Oh! Look at the spicy cabbage fried meat I made last night

Production steps:

Materials required:

Spicy cabbage: 150g

Pork: 200g

Sugar: 10g

Cooking wine: 10 ml

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : La Bai Cai Chao Wu Hua Rou