Brown sugar oatmeal biscuit(hong tang yan mai bing gan )

Brown sugar oatmeal biscuit

Introduction:

"Studied all afternoon.. Do you want to make oatmeal cookies or cookies.. Later, I thought it would be better to make oats. Cookies are too easy. "

Production steps:

Step 1: soften the butter and pass. Add sugar and continue to beat.

Step 2: evenly distributed. Add brown sugar according to the amount. I like to eat more sweet.

Step 3: add the eggs and beat well

Step 4: then add the flour. baking powder. Stir the oats until they don't stick.

Step 5: round and flatten. You have different shapes..

Step 6: oven 170 degrees. 20 minutes

Step 7: crispy.

Step 8: one word: Fragrance

Materials required:

Butter: 80g

Low gluten flour: 200g

Egg: 1

Brown sugar: right amount

Oats: moderate

Baking powder: 2G

Note: I add a little less oats. You can add more. You can also put some chocolate beans. Go down. That's more fragrant. It's easy. Right?

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Hong Tang Yan Mai Bing Gan