New Year cake made of gold and silver(jin yin die nian gao )

New Year cake made of gold and silver

Introduction:

"The happy life of the people is to live a normal life, live a happy life. Steamed rice cake is an expression of expectation every Spring Festival. I would like to steam this gold and Silver New Year cake, I wish the website more n floors in the coming year, the development is getting better and better. I wish you all good health and a happy life. "

Production steps:

Step 1: take appropriate amount of white glutinous rice flour.

Step 2: make pimples with warm water.

Step 3: mix to make dough.

Step 4: take appropriate amount of yellow glutinous rice flour.

Step 5: make dough lumps with warm water, and then mix them into dough.

Step 6: make the yellow and white dough into uniform size and the same amount of flour.

Step 7: fold the white dough over the Yellow dough.

Step 8: white dough first, into the mold.

Step 9: press out.

Step 10: silver in the top, gold in the bottom of the cake.

Step 11: fold the Yellow dough over the white dough.

Step 12: refer to steps 8 and 9 to make the New Year cake with gold above and silver below.

Step 13: add water to the pot, put the rice cake into the pot, and steam for about 20 minutes.

Step 14: dip the rice cake with sugar.

Materials required:

Yellow glutinous rice flour: 250g

White glutinous rice flour: 250g

Water: moderate

Note: steamed rice cake should be soft and hard. Eat the winter cake while it's hot. People with bad stomachs should limit their consumption. It's more delicious with some sugar.

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: Original

Chinese PinYin : Jin Yin Die Nian Gao