Longan Cordyceps flower pork soup
Introduction:
Production steps:
Materials required:
Lean pork: 200g
Cordyceps flower: 10g
Longan meat: 10g
Huaishan: 20g
Euryale ferox seed: 5g
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Gui Yuan Chong Cao Hua Zhu Rou Tang
Longan Cordyceps flower pork soup
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