Rare sea cucumber porridge
Introduction:
"Sea cucumber, it's a good thing. It's ranked the first among the eight treasures since ancient times and has the reputation of" the top among the ginseng. "! Moreover, it has very high nutritional value, low fat, low sugar and no cholesterol. It is rich in 18 kinds of amino acids, taurine, collagen, mucopolysaccharide, chondroitin sulfate, saponins, polypeptides, vitamins and trace elements. It is your life preservative. "
Production steps:
Step 1: put the sea cucumber into a clean container, pour in the normal temperature pure water, keep fresh in the refrigerator, soak for about 12 hours and take it out;
Step 2: slightly clean the sea cucumber after rehydration to prevent residual fine sand;
Step 3: cut the sea cucumber into proper size granules and set aside;
Step 4: prepare fresh corn kernels, peel and wash carrots, dice and set aside;
Step 5: add proper amount of water to the rice and cook for about 5 minutes to make porridge;
Step 6: add the prepared corn and carrot and cook for 3-5 minutes;
Step 7: add Haizhen soup, cook until it is boiled, and mix it with porridge;
Step 8: add the prepared sea cucumber granules and cook for 2-3 minutes; sprinkle with Scallion before eating, and drop a few drops of sesame oil!
Materials required:
Freeze dried sea cucumber: 2
Haizhen soup: 2 packs
Rice: 1 bowl
Moderate amount: carrot
Corn: moderate
Scallion: right amount
Sesame oil: appropriate amount
Salt: right amount
Note: Haizhen soup package has scallop, fresh shrimps, mushrooms, Undaria pinnatifida, eggs and chives and other raw materials, a package of Haizhen soup about 200ml of water is the most delicious, if you cook more porridge, taste light, you can add the right amount of salt at the end of the seasoning! If there is no Haizhen soup bag, you can add your favorite ingredients!
Production difficulty: simple
Technology: pot
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Zhen Wei Hai Can Zhou
Rare sea cucumber porridge
New year's cake with preserved vegetables and mushrooms. Xue Cai Mo Gu Zhu Nian Gao
Fried chicken heart with chili. La Jiao Chao Ji Xin
Four different things -- coffee biscuits -- macaroni of failure. Si Bu Xiang Ka Fei Xiao Tang Bing Shi Bai Ma Ka Long
Steamed meat with Chinese yam. Shan Yao Zheng Rou Rou Tian Shan Yao Ruan Nuo
Fresh shrimp sausage powder. Xian Xia Chang Fen
Stewed towel gourd with shrimp. Xia Ren Hui Si Gua
Braised pork and potatoes in brown sauce. Hong Shao Rou Shao Tu Dou
Red wine ox tongue. Nian Diao Bai Yu Luo Zhi Hong Sha Hong Jiu Niu She