Affectionate rum Brownie(nong qing lang mu bu lang ni )

Affectionate rum Brownie

Introduction:

"Brownie is a kind of chocolate cake which is very popular now. Its taste is dense and sweet, with a strong chocolate flavor. The mixed dried fruit makes its popularity soar. Just baked brownie cake shell crisp, soft inside, taste between the cake and biscuits, very attractive oh. It's because I added more raisins with rum. There's also a light aroma. Every mouthful can eat raisins. That kind of satisfaction can't be expressed in words. It's better to eat it with black tea or vanilla ice cream. "

Production steps:

Materials required:

Low gluten flour: 200g

Dark chocolate: 200g

Eggs: 3

Butter: 180g

Raisins (soaked in rum): 50g

Almond (decorative): 40g

Sugar: 180g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Nong Qing Lang Mu Bu Lang Ni