Beef noodles with tomato sauce
Introduction:
"Noodles are my first hand rolled noodles. Although they are rough cut, they are very muscular. Hand rolling method: http://home.meishichina.com/space-6173111-do-blog-id-420742.html ”
Production steps:
Materials required:
Beef: 200g
Tomatoes: 2
Peas: a little
Hand rolling: proper amount
Ginger slices: right amount
Scallion: right amount
Salt: 1 / 2 tsp
Sugar: 1 tbsp
Soy sauce: 1 tbsp
Cooking wine: 1 tbsp
Ketchup: 3 tbsp
Sesame oil: a little
Vegetable oil: 2 tbsp
Starch: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: sweet and sour
Chinese PinYin : Qie Zhi Niu Rou Mian
Beef noodles with tomato sauce
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