Stir fried kidney(bao chao yao hua )

Stir fried kidney

Introduction:

"Stir fried kidney flower is a common home dish, with pork waist as the main ingredient. After stir frying, it is characterized by fresh and tender, mellow taste, smooth and not greasy. You can match the ingredients yourself, green pepper, onion, bamboo shoots, horseshoe, fungus, green garlic, etc

Production steps:

Materials required:

Pig waist: 2

Onion: 1

Green pepper: 1

Red pepper: 1

Oyster sauce: right amount

Old style: moderate

Cooking wine: moderate

Vinegar: moderate

Salt: right amount

Sugar: right amount

Chicken essence: appropriate amount

Scallion: right amount

Ginger slices: right amount

Garlic slices: appropriate amount

Starch: right amount

matters needing attention:

Production difficulty: Advanced

Technology: explosion

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Bao Chao Yao Hua