Sauce elbow(jiang zhou zi )
Sauce elbow
Introduction:
Production steps:
Materials required:
Pig elbow: moderate
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Green beans: moderate
Scallion: right amount
Ginger: right amount
Garlic: right amount
Tsaokuo: moderate amount
Fragrant leaves: appropriate amount
Rock sugar: right amount
matters needing attention:
Production difficulty: Advanced
Process: boiling
Production time: several hours
Taste: Original
Chinese PinYin : Jiang Zhou Zi
Sauce elbow
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