Baked fried rice with cheese(zhi shi ju chao fan )

Baked fried rice with cheese

Introduction:

"The gorgeous transformation of fried rice [fried rice baked with cheese] dialogue about breakfast. "Mom, what's for tomorrow morning?" "Steamed bread, porridge." "What else?" "No, that's all." "No, it can't, it's too little?" "What's the matter? It's very good. Let's have another green vegetable." "No, I can't, mom, can you make it richer?" Hey, hey, I'm playing. After the beginning of school, breakfast is basically not repeated, every day there are surprises, children eat every day special fragrance. In addition to the delicious food, the habit of getting up early for chicks has been gradually formed. It's very good. For MI Ma, it's not a lot of trouble to make breakfast like this. I feel that there are still a lot of things that haven't been made, so ah, there are still surprises every day! Today I have fried rice, but it's not ordinary fried rice. Come on, it's a high-energy breakfast with cheese. "

Production steps:

Step 1: 1. Prepare materials. Leftover rice ham broccoli carrot onion cheese

Step 2: 2. Blanch broccoli in small pieces, and cut other side dishes into pieces.

Step 3: 3, frying pan oil, fried onion, this is very important, so fried rice is particularly fragrant.

Step 4: 4. Stir fry the ham and vegetables together.

Step 5: 5. Add the rice and stir fry until it is scattered and evenly mixed with the dish. Add salt to soy sauce.

Step 6: 6. Slice the cheese into silk. Preheat the oven 200 degrees in advance.

Step 7: 7. The fried rice is packed in a baking bowl. I used a large pudding cup.

Step 8: 8. Spread broccoli on the fried rice, and then spread cheese.

Step 9: 9, into the oven, 200 degrees for about 20 minutes, see cheese color can be out of the pot.

Materials required:

Rice: a bowl

Broccoli: a few small ones

Onion: half

Carrot: 50g

Ham: 50g

Masurila: 200g

Salt: 5g

Soy sauce: 10 grams

Cooking oil: proper amount

Note: children like to eat like this, divided into small, eat a no problem, and then with porridge what, beautiful breakfast!

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: milk flavor

Chinese PinYin : Zhi Shi Ju Chao Fan