Fruity omelet(guo xiang dan juan )

Fruity omelet

Introduction:

"The first time I made prestige cake the night before yesterday, it failed and the cake collapsed seriously. In other words, I didn't sleep well and didn't go to work well. When I got home, I found that I didn't have any eggs. OK, no one can stop my enthusiasm for fever. We used duck eggs. Practice has proved that duck protein is not easy to kill. It took almost twice as long to kill it. Haha, fortunately, I can Roll up, this is the psychological balance! Have you ever had a cake roll with orange and hawthorn sauce? Full of fruit, not greasy at all, very refreshing! "

Production steps:

Materials required:

Duck eggs: 4

Bottom gluten flour: 80g

Corn starch: 10g

Corn oil: 40g

Milk: 60g

Sugar: 30g

Salt: right amount

White vinegar: right amount

Hawthorn sauce: right amount

Orange: 1

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: Fruity

Chinese PinYin : Guo Xiang Dan Juan