Diced lotus root with minced pork and chopped pepper
Introduction:
Production steps:
Materials required:
Lean meat: 100g
Lotus root: a festival
Scallion: right amount
Ginger: right amount
Edible oil: right amount
Salt: right amount
Chopped pepper: right amount
Old style: moderate
Soy sauce: moderate
Sugar: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Duo Jiao Rou Mo Ou Ding
Diced lotus root with minced pork and chopped pepper
Steamed egg with minced meat. Rou Mo Zheng Dan
Pleurotus eryngii in Abalone Sauce. Bao Zhi Xing Bao Gu
Crispy fresh milk (just right sweetness). Cui Pi Xian Nai Tian Du Zheng He Shi
Bread comes from our own flour. Zi Jia Mian Fen Ye Chu Hao Mian Bao Quan Mai Can Bao
Fried eggs with towel gourd. Si Gua Chao Ji Dan
Sweet bread with coconut, walnut and red bean. Ye Rong He Tao Hong Dou Tian Mian Bao
Stir fried fungus with Chinese yam. Shan Yao Chao Mu Er