The food is cooked in the pot(guo ba xia fan cai )

The food is cooked in the pot

Introduction:

Production steps:

Step 1: raw materials

Step 2: green and red persimmon pepper chopped, chicken breast chopped, mushrooms chopped.

Step 3: Guoba, which can be bought in general supermarkets.

Step 4: saute minced ginger in hot pot and cold oil.

Step 5: stir fry chicken breast and minced meat.

Step 6: stir fry chicken breast for 2 minutes, add chopped mushrooms and stir fry for 2 minutes, then smoke.

Step 7: stir fry the green and red persimmon pepper for 30 seconds, add the lake powder and monosodium glutamate, and then leave the pot.

Materials required:

Green persimmon pepper: right amount

Chicken breast: moderate

Lentinus edodes: right amount

Guoba: right amount

Red persimmon pepper: right amount

Salt: right amount

Ginger powder: appropriate amount

Starch: appropriate amount

MSG: right amount

Notice: 1. Guoba is generally available in supermarkets. 2. The starch can be thinner. The soup I made is a little less, so I can put more soup to make the pot absorb the taste of the soup. It can be chicken breast or pork instead. 4. If you like spicy food, you can directly change green and red persimmon pepper into pepper.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Guo Ba Xia Fan Cai