Ear root mixed with cattle scalp
Introduction:
"Today, when I was tidying up my computer, I found that the fish was missing the net. It's a small dish that is easy to make. It tastes delicious and is very suitable for drinking. Later, when I worked in the hotel, I was surprised to find that our hotel also has this dish, fate, fate. "
Production steps:
Materials required:
Cow hide: 200g
Bergen: 100g
Spicy millet: 3
Celery: Half Root
Shallot: 1
Garlic: 1 slice
Ginger: 2 tablets
Red oil: 20ml
Deyang soy sauce: 5ml
Baoning vinegar: 5ml
Sugar: 3 G
Salt: 2G
Zanthoxylum oil: 2ml
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: 10 minutes
Taste: spicy
Chinese PinYin : She Er Gen Ban Niu Tou Pi
Ear root mixed with cattle scalp
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