Almond honey Qifeng cake(xing ren feng mi qi feng dan gao )
Almond honey Qifeng cake
Introduction:
Production steps:
Materials required:
Almond slices: 20g
Egg yolk: 60g
Fine granulated sugar: 60g
Honey: 45g
Salt: 1 / 4 tsp
Corn oil: 35g
Milk: 45g
Low powder: 90g
Protein: 135 G
Lemon juice: a little
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Xing Ren Feng Mi Qi Feng Dan Gao
Almond honey Qifeng cake
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