Take love home
Introduction:
"My children don't like vegetables, but they like beautiful colors. With the color matching, children will eat more or less. When we were children, we just had enough to eat. In the countryside, there were cabbage and radish all year round. Today's children are really happy, and they coax them to eat every day. "
Production steps:
Step 1: Ingredients: 250 grams of mushrooms, 180 grams of celery, 3 peppers, 3 ginger, a small piece of garlic, a piece of seasoning: 15 grams of vegetable oil, 3 grams of salt, 5 grams of chicken essence
Step 2: wash the vegetables, slice garlic, mushrooms and ginger, and shred celery and pepper
Step 3: pour in vegetable oil, add ginger slices and garlic and saute until fragrant
Step 4: pour in the mushrooms and stir fry until soft
Step 5: stir fry celery and shredded chilli
Step 6: stir fry the prepared salt and chicken essence until they are tasty
Materials required:
Mushroom: 250g
Celery: 180g
Ginger: a small piece
Garlic: a slice
Pepper: 3
Vegetable oil: 15g
Chicken essence: 5g
Salt: 3 G
Note: Tips: 1. Shred and slice evenly, otherwise the taste is not uniform. 2. After the mushrooms are fried soft, there will be water, no need to add water. If you like to drink soup, don't moisten it. 3. Salt must be boiled
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Ba Ai Dai Hui Jia Xiang Gu Pian Chao Xi Qin Si
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