Tomato and soybean sprouts
Introduction:
"Originally, I wanted to produce soybean sprouts, but only a few of them sprouted, so I simply cooked them. There is also a small bag of tomato sauce at home, which is used to fry tomato and soybean. It's sour and sweet, delicious and appetizing, and it's a good meal. "
Production steps:
Materials required:
Soybean sprouts: 200g
Tomato sauce: right amount
Salt: right amount
Oil: right amount
Pepper powder: right amount
Sugar: right amount
Chicken essence: appropriate amount
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: sweet and sour
Chinese PinYin : Fan Qie Huang Dou Ya
Tomato and soybean sprouts
Steamed bread with purple sweet potato and Rose Blossom. Zi Shu Mei Gui Kai Hua Man Tou
Silky and fragrant muslin cream sauce. Si Hua Xiang Nong De Mu Si Lin Nai Jiang
Fried duck gizzards with green pepper and green beans. Mao Dou Qing Jiao Chao Ya Zhen
Sliced chicken with scallion oil. Cong You Bai Zhan Ji
Nutritious black sesame, taro, red bean and glutinous rice steamed cake. Ying Yang Feng Fu De Hei Zhi Ma Yu Tou Hong Dou Nuo Mi Zheng Gao Du Jia Te Se O
Fried lotus root with pickled pepper. Pao Jiao Chao Ou Dai