Warm porridge in winter(dong ri nuan zhou yin er yao zhu ji rong zhou )

Warm porridge in winter

Introduction:

"Recently I went to buy a lot of tremella, and I was fascinated by its shyness and brilliance. Is it contradictory? Nonono, you see, when the tremella is dry, is it shy? When it absorbs the purity and elegance of water, it blooms like a flower, brilliant and passionate

Production steps:

Materials required:

Tremella: right amount

Yao Zhu: right amount

Chicken: right amount

Wolfberry: moderate

Northeast rice: moderate

matters needing attention:

Production difficulty: simple

Process: firing

Production time: one hour

Taste: Original

Chinese PinYin : Dong Ri Nuan Zhou Yin Er Yao Zhu Ji Rong Zhou