Brown sugar toast with sesame paste
Introduction:
Production steps:
Materials required:
High flour: 200g
Whole wheat flour: 50g
Custard powder: 20g
Yeast: 4 g
Sugar: 25g
Salt: 4 g
Butter: 20g
Warm water: 165G
Black sesame paste: right amount
Ginger brown sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Ma Jiang Hong Tang Tu Si
Brown sugar toast with sesame paste
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