Old cucumber with spicy sauce(xiang la jiang ban lao huang gua )

Old cucumber with spicy sauce

Introduction:

"A person's lunch, my diet, sometimes think, to make the diet so delicious, is also a sin, ah, the more you eat, the more appetite, how to lose weight! Or the old cucumber sent by my husband's classmate, continue to destroy it. "

Production steps:

Step 1: peel the old cucumber.

Step 2: remove the flesh and cut it into oblique pieces slightly thicker than chopsticks.

Step 3: add salt to pickle the water.

Step 4: rinse the pickled cucumber with water until it can't taste salty, squeeze out the water and add coriander.

Step 5: add the homemade spicy sauce.

Step 6: mix well and put on a plate.

Materials required:

Old cucumber: right amount

Coriander: moderate

Salt: right amount

Spicy sauce: right amount

Note: 1, cucumber must squeeze water. 2. Because the homemade spicy sauce has a certain amount of salt, so we must wash away the salt of cucumber. 3. Please go to my menu to find out how to make your own spicy sauce.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Xiang La Jiang Ban Lao Huang Gua