New Year cake with towel gourd and shrimp
Introduction:
"A very light dish, green towel gourd, attractive sea shrimp, soft and smooth new year cake, three color eye-friendly combination, will certainly be welcomed."
Production steps:
Step 1: peel towel gourd and cut into slices. Cut scallion into thin sections.
Step 2: add a little oil into the pot and saute the scallions.
Step 3: add luffa and stir fry.
Step 4: stir fry until the color is bright, take out and set aside.
Step 5: add new year's cake and fresh shrimp into the pot, add appropriate amount of water, and bring to a boil over high heat.
Step 6: cook until the rice cake is smooth and soft. When the soup is exhausted, add towel gourd.
Step 7: season with salt and heat until the soup is finished. Turn off the heat.
Materials required:
Luffa: 200g
Rice cake: 100g
Shrimp: 6
Scallion: right amount
Salt: right amount
Note: after slicing Luffa, soak in light salt water, do not change color, drain when frying.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: light
Chinese PinYin : Si Gua Xian Xia Zhu Nian Gao
New Year cake with towel gourd and shrimp
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