Stir fried shredded pork with Sha Cha sauce(sha cha jiang chao san si )

Stir fried shredded pork with Sha Cha sauce

Introduction:

"Stir fried three silk with Sha Cha sauce, Hakka flavor, the method is also super simple, good food for dinner!"

Production steps:

Materials required:

Dried squid: 3 pieces

Dried tofu: 2 pieces

Pork: 200g

Scallion: right amount

Pepper: right amount

Garlic slices: appropriate amount

Oil: right amount

Shacha sauce: 2 tbsp

Salt: right amount

Sugar: right amount

Chicken powder: right amount

Pepper: right amount

Wine: moderate

Raw powder: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: one hour

Taste: Original

Chinese PinYin : Sha Cha Jiang Chao San Si