Mushroom and egg
Introduction:
Production steps:
Materials required:
Mushroom: right amount
Quail eggs: moderate
Refined salt: right amount
Chicken juice: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: light
Chinese PinYin : Mo Gu Dan
Mushroom and egg
One peanut puff at a time. Yi Kou Yi Ge De Hua Sheng Su Qiu
Four stews in Northeast China. Dong Bei Si Da Dun Zhu Rou Dun Fen Tiao
Sauted mutton with Scallion. Qing Zhen Cai Cong Bao Yang Rou
Stir fried vegetable assorted dishes. La Chao Su Shi Jin
Fried zucchini with pork noodles. Zhu Mian Rou Chao Xi Hu Lu