Stir fried Flammulina velutipes(za chao jin zhen gu )

Stir fried Flammulina velutipes

Introduction:

"It's a very simple vegetable, nutritious but delicious. My children like it very much."

Production steps:

Step 1: cut onion, red and green pepper into shreds.

Step 2: blanch Flammulina velutipes in boiling water and remove.

Step 3: put a little oil in the boiler, add onion and stir fry until fragrant.

Step 4: add Flammulina velutipes and stir fry.

Step 5: when Flammulina velutipes become soft, add red and green pepper and stir fry slightly.

Step 6: put a little delicious, salt, chicken essence seasoning out of the pot.

Materials required:

Flammulina velutipes: right amount

Red pepper: right amount

Green pepper: moderate

Onion: right amount

Delicious: moderate

Salt: right amount

Caution: blanch the Flammulina velutipes before cooking.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Za Chao Jin Zhen Gu