Minced pork snack bag(rou song xiao can bao )
Minced pork snack bag
Introduction:
Production steps:
Materials required:
High flour: 200g
Milk: 110g
Egg liquid: 25g
Butter: 25g
Yeast: 3 G
Black Sesame: a little
Meat floss: moderate
Salt: 2G
Sugar: 25g
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Rou Song Xiao Can Bao
Minced pork snack bag
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