Steamed chicken with red dates and medlar(hong zao gou qi zheng ji )

Steamed chicken with red dates and medlar

Introduction:

Production steps:

Step 1: wash and chop the chicken.

Step 2: chop the jujube and medlar and set aside.

Step 3: cut the onion and ginger well.

Step 4: pour ginger and onion into chicken.

Step 5: Chinese wolfberry and red dates into the chicken. Mix rice wine, soy sauce, oyster sauce, salt and cornstarch, marinate for 20 minutes.

Step 6: put the marinated chicken into the boiling steamer, steam for 15 minutes, then steam for 3 minutes, sprinkle with scallion.

Step 7: Delicious

Materials required:

Chicken: half

Red dates: 8

Wolfberry: 10g

Ginger: 3 slices

Onion: right amount

Homemade rice wine: right amount

Soy sauce: moderate

Oyster sauce: right amount

Salt: right amount

Raw powder: appropriate amount

Scallion: right amount

Note: when mixing well, it's best to grasp well by hand, so as to make the chicken taste well.

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: salty and sweet

Chinese PinYin : Hong Zao Gou Qi Zheng Ji