Spring rolls with bacon and garlic(xian rou da suan chun juan )
Spring rolls with bacon and garlic
Introduction:
Production steps:
Materials required:
Spring roll skin: appropriate amount
Garlic: right amount
Bacon: moderate
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xian Rou Da Suan Chun Juan
Spring rolls with bacon and garlic
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