Three fresh ribs soup (potato corn mushroom ribs soup)(san xian pai gu tang tu dou yu mi mo gu pai gu tang )

Three fresh ribs soup (potato corn mushroom ribs soup)

Introduction:

"I like soup very much. It's winter now. I've cooked soup three times this week. Ha ha, it's good to drink more soup and eat less when it's cold. Ha ha, let's go back to business. My soup is usually made by myself. It's delicious and nutritious. "

Production steps:

Materials required:

Spare ribs: moderate amount

Potatoes: two

Corn: one

Sauzhen mushroom: appropriate amount

Scallion: right amount

Star anise: one

Fragrant leaves: three pieces

Red pepper: 20

Salt: right amount

White vinegar: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: Original

Chinese PinYin : San Xian Pai Gu Tang Tu Dou Yu Mi Mo Gu Pai Gu Tang