Fried New Year cake(chao nian gao )

Fried New Year cake

Introduction:

"On a cold winter day, I like the soft and waxy feeling of the New Year cake. If you chew it hot, you can always feel warm. In the traditional method of fried rice cake, add a little pickled cabbage, and slightly stimulate your taste buds, let your appetite, can't stop

Production steps:

Materials required:

Rice cake: 300g

Beef: moderate

Sausage: right amount

Pork: right amount

Sauerkraut: right amount

Pea seedling: appropriate amount

Onion: right amount

Shallot: moderate

Salad oil: right amount

Salt: right amount

Chicken essence: appropriate amount

White pepper noodles: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: sour and salty

Chinese PinYin : Chao Nian Gao