In winter
Introduction:
"I've eaten this kind of Matcha bean curd in yizhiduo and my family before, but it's really expensive. It's enough for me to buy several boxes of bean curd. Then I'll be self-sufficient and make it myself."
Production steps:
Materials required:
Silk tofu: 200g
Matcha: 20g, self adjustable
Cream: 150g
Milk: 200g
Fish glue powder: 8g
Fine granulated sugar: 50g
matters needing attention:
Production difficulty: simple
Process: others
Production time: 20 minutes
Taste: milk flavor
Chinese PinYin : Dong Ri Li De
In winter
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Chilled Mango Sago Cream with Pomelo. Yang Zhi Gan Lu
Mom's "beer version - braised pork". Ma Ma De Pi Jiu Ban Hong Shao Rou
Salmon with onion and black pepper sauce. Yang Cong Hei Jiao Zhi San Wen Yu
Fried New Year cake with balsam pear. Ku Gua Chao Nian Gao