Mom's "beer version - braised pork"(ma ma de pi jiu ban hong shao rou )

Mom's "beer version - braised pork"

Introduction:

"I'm a person who doesn't like pork, but I'm not tired of my mother's stewed pork. Now I'm far away from my mother. I can only eat it once or twice a year. I really feel sorry for my mouth and stomach. Some of them have not made up their mind to do it

Production steps:

Materials required:

Pork: 500g

Ginger: two or three slices

Sugar: a little

Soy sauce: three teaspoons

Veteran: a spoonful

Cooking wine: a little

Beer: one can

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: Original

Chinese PinYin : Ma Ma De Pi Jiu Ban Hong Shao Rou