Braised chicken wings with chestnut(zhong qiu mei shi ban li shao ji chi )

Braised chicken wings with chestnut

Introduction:

"The Mid Autumn Festival is a traditional festival in China, which is no less important to Chinese people than the annual Spring Festival. The round and boisterous family gathered from all over the world to tell their love for each other. It's inevitable to have a reunion dinner. Chestnut is the seasonable food of this season. Chicken wings with chestnuts is also an indispensable dish on the table during the Mid Autumn Festival. "

Production steps:

Step 1: prepare 300 grams of chicken wings and 200 grams of chestnut, wash and set aside.

Step 2: clean the chicken wings and cut them off from the middle; dry them and set aside.

Step 3: slice ginger and dry red pepper.

Step 4: marinate chicken wings with cooking wine, salt and pepper.

Step 5: put the washed chestnuts into a large bowl and simmer in a steamer for 20 minutes. Don't cook the chestnuts thoroughly, just 8.

Step 6: remove the oil from the pan; place the chicken wings in the oil pan; fry slowly until brown.

Step 7: add appropriate amount of soy sauce for coloring; add cooking wine and soy sauce to improve taste. Stir fry over high heat.

Step 8: the seasoning of chicken wings is basically ready, and then add the chestnuts; cover and simmer for 20 minutes. In the process of stewing, the taste will permeate into it; the chestnut in brown sauce must be tasted, otherwise it will feel raw.

Step 9: add 1 teaspoon salt, stir well, simmer for half a minute.

Step 10: turn off the heat and put the chicken wings into the dish. Bring the table and have a happy family reunion. This dish is for all families.

Materials required:

Chicken Wings: 300g

Oil: 4 teaspoons

Raw soy sauce: 1 teaspoon

Cooking wine: 2 teaspoons

Chestnut: 200g

Salt: 1 teaspoon

Old style: 1 spoonful

Pepper: 1 teaspoon

Note: the market to buy good peeling chestnut, are not the day. Refrigerated chestnut after long distance transportation. In order to facilitate the purchase, but in the selection of black, moldy do not buy. Chicken wings in the purchase is to touch two see three smell.

Production difficulty: ordinary

Technology: stewing

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Zhong Qiu Mei Shi Ban Li Shao Ji Chi