Want Want Crunchy Rice Balls
Introduction:
"Some people asked to make wangzi steamed bread and specify the formula. There's nothing to say. Anyway, there's no arrangement. It's raining again. It's cold and overcast. Do something to warm up. In order to save time, I don't care too much about the shape. I rub four with one hand. I want speed. "
Production steps:
Step 1: prepare materials
Step 2: soften butter at room temperature and add sugar powder
Step 3: beat the egg beater until the hair is loose
Step 4: add egg yolk in batches
Step 5: stir until fully integrated
Step 6: mix milk powder, low gluten powder and corn starch, sift into butter
Step 7: mix well to form a dough
Step 8: make a thin strip
Step 9: dice
Step 10: round
Step 11: put in the baking tray,
Step 12: put it into the oven preheated at 190 ℃, bake for about 10 minutes, and the surface is golden
Materials required:
Egg yolk: 2
Low gluten powder: 80g
Corn starch: 40g
Butter: 40g
Powdered sugar: 35g
Milk powder: 15g
Note: the diameter of the strip is about 1-1.5cm, and the dice is also cut into 1-1.5cm thick. If you like to be round, you can rub them one by one with both hands. In fact, if you are good at Kung Fu, you can make a circle by rubbing n with one hand, which requires more practice. The baking temperature and time should be adjusted according to the actual situation.
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Wang Zai Xiao Man Tou
Want Want Crunchy Rice Balls
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