Braised sea fish with sauerkraut
Introduction:
"These little sea fish are called mud boa. They are very nutritious and delicious. It's delicious to stew with a small amount of sauerkraut. "
Production steps:
Materials required:
Mud Python: 4
Sauerkraut: right amount
Salt: right amount
Sugar: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Suan Cai Men Hai Yu
Braised sea fish with sauerkraut
^(00) ^ tacang clam steamed meat cake 5. Ta Xiang Ha Li Zheng Rou Bing Zheng Rou Bing
Sauted sausage with salted radish and celery. Xian Luo Bo Qin Cai Chao La Chang
[purple sweet potato and rose steamed bread]. Zi Shu Mei Gui Hua Xiao Man Tou
Three fresh bean curd soup. San Xian Dou Fu Geng
Fried rice with poached eggs in oyster sauce. Hao You Jian He Bao Dan Fan
Fried chicken with asparagus. Jiu Ceng Ta Chao Ji Rou Lu Sun
Sweet potato in sugar water. Tang Shui Hong Shu